Recipe Page Update
I haven't been cooking nearly as much as I would like but I have added a couple of items to my recipe page. We've been eating zucchini bread all week, it's good if you like that kind of thing (we do!). Pramas made the stuffed peppers (because I had most of the ingredients but not the energy to cook them up) and they came out great with a few substitutions. Red pepper flakes because I had no jalepeno, we were going to use ground lamb as our ground meat but when we opened the package the lamb was clearly (stinkily!) spoiled (even though the use by date was four days away). Had to pull some plain ground beef out of the freezer at the last minute, boo. Also used a can of crushed tomatoes in place of the tomato sauce.
Anyway, tonight's updates are:
ZUCCHINI BREAD
PORK PICCATA
JASMINE RICE-STUFFED PEPPERS
BACON, ONION, AND BROCCOLI QUICHE
Anyway, tonight's updates are:
ZUCCHINI BREAD
PORK PICCATA
JASMINE RICE-STUFFED PEPPERS
BACON, ONION, AND BROCCOLI QUICHE
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